The holidays are a time for tradition, and few are as unusual as the one celebrated in Japan: a Christmas feast of Kentucky Fried Chicken. Yes, you read that right. In Japan, KFC is synonymous with Christmas dinner, with families across the country pre-ordering buckets of fried chicken weeks in advance. But how did a fast-food chain become an integral part of a holiday celebrated globally? The answer, my friends, lies in some truly ingenious marketing. The Colonel's Christmas Miracle It all started in the 1970s when Takeshi Okawara, the manager of the first KFC in Japan, overheard foreigners lamenting the lack of turkey for their Christmas celebrations. Seizing the opportunity, Okawara launched the "Kentucky for Christmas" campaign, marketing fried chicken as a delicious alternative. This clever move tapped into the growing desire for Western traditions in post-war Japan, and the campaign quickly gained traction. KFC's marketing team further solidified the connectio...